Dave ( Revolution’s Chef de’ Cuisine ) and I started experimenting with beer making. We spent some time with a great Brew Master on a trip to Florida. Of course we chose to dive right in with 25 gallons of Abbey style ale. So far everything looks great. I had a taste today and it’s […]
We started knocking down walls in the basement today. Had to remove the old coal room in the building. After removing bucket after bucket, we now have room for cold storage and a wine room. We plan on smashing more wholes on Monday………. Furniture is on the way, however it is going to be a […]
Well I am happy to report that today is the first official day of Construction. Late yesterday we received our construction permits from the City of Durham. Later in the night I signed the contract for construction to take place and now we are finally off and running. Thank you to everyone for your patience………….. […]
